tag:blogger.com,1999:blog-1798670035402571285.post1742272252390910200..comments2023-05-01T05:36:08.924-04:00Comments on &: asparagus and chocolate...laurahttp://www.blogger.com/profile/15819391867409538319noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1798670035402571285.post-36843926527617736522011-07-25T22:21:53.769-04:002011-07-25T22:21:53.769-04:00Ladies! I am a comment slacker!
Kim - I have a d...Ladies! I am a comment slacker!<br /><br />Kim - I have a distant relationship with rosemary... I have one recipe I really liked when someone else made it (it's called Toad in the Hole, and I will send it to you or post it at some point), but haven't attempted it myself yet. It's really more a fall or winter dish. And not very healthy. But top notch, promise!! I owe you an email!<br /><br />Bet - Thanks for following! And yes, go ahead and steal! Maybe if we both (in my case, hap-hazardly) study, we'll learn at least a little something! (: And yes, their PB is addicting... and expensive. That can be a problem (:laurahttps://www.blogger.com/profile/15819391867409538319noreply@blogger.comtag:blogger.com,1999:blog-1798670035402571285.post-36090316445273528242011-06-29T20:44:28.865-04:002011-06-29T20:44:28.865-04:00Love this! I so do the same Martha Stewarty plans ...Love this! I so do the same Martha Stewarty plans about learning more about cook-y craft-y things I don't know. I am so intrigued by your herb study. I might have to steal your idea and do an herb study myself. BTW, so should not have given me that PB link. I wonder if Justin would mind if I spent $100 on PB? Hahaha! I discovered that our local Hannafords carries that brand, so I will have to check that out. Or buy their $6 for $25 dealio.Bethaneyhttps://www.blogger.com/profile/13545557406808163428noreply@blogger.comtag:blogger.com,1999:blog-1798670035402571285.post-61107336991749999142011-06-27T20:01:05.940-04:002011-06-27T20:01:05.940-04:00Quirky "combo" title, but I did just hap...Quirky "combo" title, but I did just happen to see on Next Food Network Star, one of the chefs dipped asparagus in chocolate (wasn't a hit with the judges) Your recipe at the end tho I am so gonna try. What do you know about Rosemary? I feel like I don't like it (too woodsy?)but seems to be in many a dish. Chocolate & Rosemary? yeah don't think so either ;pkymburr4tnoreply@blogger.com